Ljubljana for vegans
In our days, if you are a vegan person or want to become, is not that hard in Ljubljana. There are plenty of restaurants and other type of places that … Continue reading
Merry Christmas or Vesel Božič
Have a beautiful Christmas friends and readers from all over the world!! and a … Continue reading
About Slovenian women or How to celebrate the Advent
And here it is, the most expected blog in which I will talk about Slovenian women in a special context. Preparing for Christmas, the Advent. I’ve spent the first advent evening … Continue reading
A few things that make Ljubljana special
Friends have been asking me what is different and typical for or just for Ljubljana, that I like. Probably there are few things typical but even more special things,that even … Continue reading
Čemaž, the wild garlic or the bear’s garlic
Plant of the Week has been won by the young wild garlic! 😉 Intensively picked this period all around Slovenia, can be found growing wild, at the edge of broadleaf forests, usually next … Continue reading
About Slovenian men
When you move to a new country to live, you can not stop noticing how humans interact not just with the nature but also with each other. It was easy … Continue reading
The war of beers
The war of beers took a new dimension in Ljubljana. There is Union, made in Ljubljana and there is Laško,that took the name after the city where is made. Each pivo has its … Continue reading
Spring mushrooms,smrčki
The spring season of mushrooms hunting has officially started, with smrčki or mavrahi, Morchella -Yellow Morel. This edible mushrooms can be found all over the world, inclusive in Slovenian forests and appreciated for their … Continue reading
Central Market of Ljubljana on Saturday
If you want to have a real taste of what Slovenia has to offer , on the table and for your health, you must not miss the Ljubljana Central Market on … Continue reading
Slovenian salads – Dandelion salad
During spring, Slovenians go picking, from untreated fields , young dandelion. Every Slovenian loves it ,I don’t think I heard someone that wasn’t waiting for regratova solata – dandelion salad. The picking is done now,while the … Continue reading
The kings of mushrooms. Part I – marčnice
This boots we’re meant for.. mudding 😀 mud bathing even;) Where? In secret forests..Ljubljana area ! What for ? …… – marčnice –Hygrophorus marzuolus , that can be hunted for just few more weeks, announcing … Continue reading
Green season started:)
The young asparagus is getting to the first customers, in Central Market of Ljubljana.
Jota, a slovenian hotpot meal
What about some cooked meal, hotpot dish? Good to warm you in winter time and refreshing during summer time. Slovenia has it . Is called Jota. A hotpot –enolončnica , that … Continue reading
Slovenian salads -Motovilec
From the first times I was in Slovenia, I couldn’t stop noticing the great food this country has to offer. Freshly made,with ingredients that most of the people still work them in … Continue reading
Ljubljana and me 